Showing posts with label skills. Show all posts
Showing posts with label skills. Show all posts

Sunday, October 9, 2022

washing dishes with my sweetie

Growing up in the 60s and 70s, I certainly had my share of household chores. I would sometimes receive an allowance for completing my assigned tasks, but mostly my dad would forget. In his (and my mom's) defense, I was rarely denied a little extra spending money if I asked. I knew when I could ask and I knew when I  shouldn't... and that was a little game I played with my parents expendable income.

In the summer, at least once a week (when I wasn't gently reminded), I would fill this relic up with gasoline and push it all over our front and back lawns. This was a job that I inherited from my older brother once he graduated from household chores to employment in the "real" world. I didn't mind this too much. It was outside. It didn't take that long to complete. And sometimes, if the nearby Nabisco factory was in production, the air was filled with the delicious smell of baking cookies. It took my mind off that fact that I was cutting the grass, instead I mentally wandered through a magical world of 24-hour cookie ovens and stacks and stacks of Oreos and Chips Ahoy! (When I visited Walt Disney World for the first time, I was immediately taken back to this childhood scene as I passed the Main Street Bakery. It was only later that I learned that the wonderful "freshly baked cookies" scent was fake and Disney pumps it into the air to entice passers-by. Bastards!)

Every Wednesday evening, after dinner, I would wend my way around our house and empty the trash cans and wastepaper baskets in each room. (We called the trash receptacle in the bathrooms "wastepaper cans," but all the other rooms had "trash cans." I don't know why that was... but that's how The Pincuses lived.) Once that portion of the task was finished, I'd drag the big metal trash cans that rested at the side of our house down to the curb for collection the following morning. When I got home from school on Thursday, I would drag the empty cans back up the driveway to the side yard where they would remain until next Wednesday. (One day, there was an "incident" involving trash collection that you can read about here.)

While I was making my rounds on trash duty, my mom was doing what 1960s moms did. She was cleaning the kitchen. This was what society had deemed as "woman's work." My mom did "woman's work." Not happily. Not unhappily. She just did it. She did the grocery shopping. She did the cooking. She did the serving. And she did the cleaning up after dinner. Looking back, I remember that my mom always ate dinner last, sometimes just sitting down as my father was using a buttered slice of bread to wipe up the last drops of gravy from his plate before lighting an after-dinner cigarette (as opposed to the several "during dinner" cigarettes he enjoyed). My dad, my brother and I would exit the dinner table, leaving my mom to finish her meal alone and eventually clear the table and load the dishwasher alone, as well. (Boy, the Pincus men certainly were little shits!)

Our house did not have a basement or a separate laundry room. We didn't even have a dining room, as sometime in the swingin' 60s, my parents converted the designated dining room to a den, with a sofa, a chair for my father and a TV. That left our tiny 10' x 10' kitchen jammed with a clothes washer and dryer along with our family table and four chairs. Our house did have a dishwasher, though. It was a portable dishwasher with a butcher-block top that my mother put to good use. The dishwasher was on wheels, so during meal preparations, she'd maneuver it near the sink and chop up.... well, whatever it is that moms chop up when they make dinner. After dinner, and once the top was cleaned, my mom would put all the dinner dishes, as well as any pots and utensils used in preparation, into the depths of the dishwasher. With liquid detergent added somewhere inside, she'd extract a large garden hose-looking tube from the back and connect it to the kitchen faucet. For the next hour or so, the kitchen faucet was off limits! You want a glass of water? Get it from a bathroom! You want to wash an apple (like I actually ate apples! Ha!) Too bad! Again, use a bathroom sink or tough it out. My mom loved that dishwasher and, as far as the rest of the family was concerned, it was her dishwasher. After all, no one else in the family knew how to use it. We didn't need to. That was "woman's work" and my mom was the only woman in Chez Pincus.

Somewhere around the time I entered high school, my mom got a job in a women's clothing store. My dad was, at first, not happy about this development. My mom, however, grew to do whatever she wanted to do, regardless of my father's opinion... and my father knew it. Once my mom started working on a regular basis, family dinners became a thing of the past. Our freezer became stocked with TV dinners and other assorted meals of convenience. Pizza was a common dinner. While my brother and I would enjoy the cheese-laden pie my mom brought home from the pizza place next to her store, my dad would frown, grumble and make himself a cold-cut sandwich, smoke a couple of cigarettes and complain about how much he hated pizza, although I never ever saw my father actually eat a slice of pizza. 

Along with "mom-prepared" family dinners, other "mom" services disappeared. No more laundry. You want clean clothes? My mom gave one lesson in how to operate the washing machine and dryer. My brother and I paid close attention and soon we were doing our own laundry. My dad, the "breadwinner" (And breadwinners don't do laundry. They.... they.... win bread!) had no intention of washing his own clothes. He fought in World War II, ferchrissakes! He didn't defeat Hitler for the honor of laundering his own socks! My dad would often persuade my brother or me to add his dirty clothes to our batch. And, of course, we'd oblige. With family dinners a thing of the past, my mom's portable dishwasher was used less and less. It was only when the sink became an overflowing mess of plates and forks and the occasional pan (my brother figured out the secret of making grilled cheese sandwiches), that my mom would run the dishwasher. Still, no one else in the house knew how to load and operate the dishwasher. It was still my mom's thing.

When I got married, I wanted to be as helpful as I could be around our house. I wasn't going to be like my father, sitting back and watching my wife do all the housework while I smoked cigarettes and watched TV. (Well, I don't smoke, but I still had plans of watching TV.) I vacuumed and took the trash out and, briefly mowed the lawn... until we hired a guy to mow the lawn. As a matter of fact, we have also hired someone to clean our house on a regular basis. But there was still laundry! I had remembered the basics of doing laundry from the quick lesson my mom gave when I was a teenager. I made the offer to my new bride and, reluctantly, she let me take a shot at it. Our washing machine was much different that the one at my parent's house and the dryer...? The dryer had more buttons and dials and settings than the control panel of a commercial airplane. So, after I put one of Mrs. Pincus' favorite sweaters into the dryer, shrinking it to a size suitable for a Barbie doll, I was barred from laundry duty 'til death do us part. I wasn't about to ask to use the dishwasher.

Mrs. Pincus and I have been married for 38 years. In those 38 years, I have never loaded, closed, added detergent to, or operated the dishwasher in our kitchen. If someone came in, pointed a gun at me and ordered me to show them how to run our dishwasher, I would just shrug and tell them they might as well pull the trigger right now. I'd sooner be able to show them how to bake a cake... and I don't know how to do that either, but, I'm sure somewhere, there are printed directions. The dishwasher? Well, Mrs. P instinctively knows how to work it, just like she knows all the right questions to ask doctors and repairmen. She just knows. Good thing, too... 'cause I don't have those instincts. So, while I offer my (minimal) assistance in making salads for dinner, carrying packages from the car and carrying laundry (that I don't do) up from the basement, the dishwasher falls into the "appliance" category. As far as I'm concerned, when I was flagged from using the washing machine, I took that to mean all household appliances. 

Recently, an ongoing cacophony of uncharacteristic "clanky" noises coming from our 25-year old dishwasher let us know that we should probably start looking for a replacement before it is totally out of commission. Coincidentally, the ice maker in our equally-as-old refrigerator ceased working and, along with the various broken shelf brackets and cracked drawer guides, a new refrigerator would be a good idea, too. On Memorial Day weekend, Mrs. P and I wandered around the large appliance department at Best Buy and settled on a shiny new dishwasher and a shiny new refrigerator from the good folks at Samsung (makers of the TV in our bedroom and both of our cellphones.) Arrangements for delivery were made and in a few days, the Pincuses entered the 21st century of kitchen convenience. The refrigerator is a French door model with a through-the-door water and ice dispenser and a large drawer that houses a reach-in freezer. It is a far cry from the narrow, avocado green icebox in my parent's kitchen. The dishwasher, with its gleaming, stainless-steel front, has spacious racks and a cool flat shelf at the top for things like lids and spatulas that you don't want flying around during a cycle and smashing into your dishes.

On Day One with the new dishwasher, I don't know what possessed me, but I asked Mrs. Pincus to show me how to use it. I figured: "How difficult could it be? Technology has become simpler as time goes on, so the new dishwasher should be a snap! And sure enough, it was. My wife showed me what pieces she preferred go on the bottom rack and what should be placed in the protective top rack. She showed me where the detergent goes and how much to use. (First, she had to show me where the jug of dishwashing liquid is kept.) She explained the simple, silent, push-button operation. Then, just close the door and — BINGO! — magic occurs. A cool feature we discovered is when the cycle is finished, the door automatically pops open to help in the drying process.  

Mrs. P watched as I loaded the new dishwasher. She observed the way I squeezed the liquid into the little reservoir and snapped the lid of the compartment shut. I pushed two buttons — just two! — on the control panel, shut the door and the dishwasher whirred to life. Actually, it was pretty quiet. Next morning, after turning on the coffee maker, I emptied the dishwasher. I put our dinner dishes back in the proper cabinets, the glasses in their cabinets and the flatware in the correct drawers. There were a few items that, despite living in this house for nearly four decades, I had no idea where in our kitchen cabinets they are stored. I left them on the kitchen counter for Mrs. P to put away when she woke up. But — goddamn! — I acquired a new skill!

Now almost every evening, I fill and start the dishwasher and every morning I empty it and put our dishes and flatware away (except for the things I have no idea where they belong). Once again, I have chores.

Allowance, however, is still iffy.

Sunday, October 29, 2017

shake that rat

I used to fixate on — actually, I still do — the uncomfortable fact that my parents took me to see The Godfather when I was eleven. This bothered me a lot. What were they thinking? What kind of parent subjects an impressionable child to that kind of gritty violence? Were there no babysitters available? Did they discuss this and conclude that, as responsible parents, this was an admirable thing to do? I even wrote a lengthy blog post about this a few years ago, so the people that I couldn't tell in person wouldn't miss out on some serious parent shaming.

A few nights ago, I was scanning the multitude of entertainment options available through my cable television provider. I stopped at Turner Classic Movies — one of my favorites — to see what they were offering. I scrolled through to the schedule and soon found myself viewing the movies that TCM reserves for the wee hours of weekend nights — a period they refer to as "The Underground." While most folks are fast asleep, Turner Classic presents films that fall into the category of "cult." Just after midnight on Saturday, such forgotten gems as Coffy starring an ass-kicking Pam Grier and Hillbillys in a Haunted House, a painfully campy romp that Jayne Mansfield turned down, are screened for the pleasure of insomniacs everywhere.

At 3:45 a.m., Turner Classic presented the 1971 thriller Willard, a heartwarming tale of an awkward young man who befriends a bunch of rats. This was followed by its 1972 sequel, the equally preposterous Ben, featuring a cast of every character actor the 1970s had to offer. An unexplainable wave of excitement shot through me and I instinctively set the DVR to record both movies. 

I hadn't seen either one of these movies in years! Decades! On Sunday morning, I set myself up with a bowl of cereal and a cup of coffee and settled into the den sofa for a "blast-from-the-past" double feature. I remember loving these movies when I was a kid. Hey, what's not to love? It had Ernest Borgnine, excitable "Commander McHale" playing against his TV type (but not movie type, as he portrayed numerous assholes on the silver screen) as Willard's asshole boss. It had the eccentrically other-worldly Elsa Lanchester at the end of her illustrious career as Willard's mother, acting as though she didn't get the same script as the rest of the cast. There was lovely waif Sondra Locke as Willard's pseudo love interest and a supporting assortment of characters from TV including J. Pat O'Malley (Google him, you'll know him) and the delightfully daffy Jody Gilbert, who made a career of playing "Woman" or "Fat Woman" in 115 screen credits. With newcomer Bruce Davison (who has gone on to a five-decade career that included an Oscar nomination) in the title role, Willard was a typical 70s schlock horror film. It was a low-budget, zero production value, poorly-acted 95 minutes of dreck... and I loved it! Movies in the 70s were churned out with assembly-line regard. They followed trends and genres and there was very little originality. Actors wore, what seemed like, their own street clothes — or maybe costumes just mimicked the brightly-colored polyester fashions of the day. It certainly did not try to top Citizen Kane and that certainly was not its goal. It was just crappy entertainment and it delivered. 

Mom and Dad's guide
to parenting
While I watched and chuckled at the over-dramatic antics flashing across my television, remembering my first view of this film, something dawned on me. I saw Willard at a Saturday afternoon matinee at the Parkwood Theater in 1971. I was ten. Ten years old! I went with friends. My mom most likely drove us there in her lime green Rambler, dropping us off and providing me with a few dollars for popcorn and candy. She was well aware of what sort of movie Willard was, as our television was bombarded with ads for the movie. They must have caught Ernest Borgnine shilling on Johnny Carson's show, explaining how the stunts and effects were accomplished after running a promo clip for the audience. So, what was she thinking? Why would she allow a ten-year old to see this? This was not a film for a ten-year old! I should have been seeing Bedknobs and Broomsticks or Million Dollar Duck or The Barefoot Executive or any number of movies more suitable for a ten-year old. Not a movie where a pack of hungry rats rip "Commander McHale" apart right before your eyes. So, I shouldn't be surprised that, a year later, my parents thought it was a fine idea to take me to see The Godfather. After all, once I saw thousands of rats gnaw through a wooden door and attack the once-sympathetic Willard, watching a helpless James Caan get riddled with thousands of rounds of machine gun fire was nothing.... I guess. And that severed horse's head? Piece of cake.

Perhaps my Mom and Dad should have read a good book on parenting skills after they finished Mario Puzo's tale of "family."